Brittany Pancakes recipesBrittany is famous for it pancakes, these lacy galettes are a delicacy both sweet and savoury. These pancakes originally weren't the fine and delicate ones we know today. The buckwheat that they grew well in the granite soil in Brittany was simply kneaded with salt and water to form a dough and baked on stones, these were the original galettes which were part of the staple diet of the Bretons. Breton savoury pancakes as mentioned are prepared from buckwheat flour, eggs and milk or water (dependent on the area).
http://recipegal.com/english/Brittany-Pancakes.htmBrittany Crepes and GalettesWhen Brittany Crepes and Galettes caters your special event, it is truly an unforgetable experience. Not only are crepes a delicious and fun food to serve at any party, but the whole process of crepes-making is very entertaining to adults and children alike.
Traditional Crepes are the perfect food to serve for all your special events! Brittany Crepes and Galettes will develop special menus to suit your needs. We've provided sample menus from past events below for your convenience.
http://www.brittany-crepesandgalettes.com/Breton Crepes - GetFrench.comThis website talk about : France, Brittany, Bretagne, crepes, breton crepe, french regional food, french regional dishes, french cuisine, crepe recipe, galette, buckwheat flour, Fagopyrum esculentum, sarrasin, crepe suzette, creperie, breton cider, breton cidre...
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